New: recipes from Vietnam, Peru, Morocco, Turkey, the USA, Poland and HungaryAsk Yum anything, in 10 languagesCalories and full nutrition on every recipeCook mode: timers, one step at a time, screen kept awakeNew: recipes from Vietnam, Peru, Morocco, Turkey, the USA, Poland and HungaryAsk Yum anything, in 10 languagesCalories and full nutrition on every recipeCook mode: timers, one step at a time, screen kept awakeNew: recipes from Vietnam, Peru, Morocco, Turkey, the USA, Poland and HungaryAsk Yum anything, in 10 languagesCalories and full nutrition on every recipeCook mode: timers, one step at a time, screen kept awakeNew: recipes from Vietnam, Peru, Morocco, Turkey, the USA, Poland and HungaryAsk Yum anything, in 10 languagesCalories and full nutrition on every recipeCook mode: timers, one step at a time, screen kept awake
740 kcal
866 kcal
896 kcal
725 kcal
Lasagne alla bolognese
Slow-cooked ragù, nutmeg béchamel and Parmigiano, baked in layers
4 h 30 minAmbitious
340 kcal
Minestrone
Italian vegetable soup with borlotti beans, ditalini and a parmesan rind
1 h 30 minEasy
600 kcalVegetarian
Mushroom risotto
Carnaroli with porcini and chestnut mushrooms, beaten creamy with butter and parmigiano
1 h 2 minMedium
865 kcalVegetarian
Pizza Margherita
Tomato, fior di latte and basil on a blistered, chewy crust from a home oven
7 h 50 minMedium
690 kcal
Spaghetti carbonara
Rome's egg-and-pecorino pasta, glossy and without cream
25 minMedium
507 kcalVegetarian
Tiramisu
Espresso-soaked savoiardi layered with an airy mascarpone and egg cream
6 h 35 minMedium
